FRESH • LOCAL • LEGENDARY
Every burger is made with fresh ground chuck mixed with steak — a recipe perfected over nearly 100 years. We source our ingredients locally whenever possible, supporting our Northwest Ohio community one delicious bite at a time.
Two quarter-pound patties, American cheese, Swiss cheese, cheddar cheese sauce, double bacon, mushrooms, ketchup, mustard, lettuce, tomato, topped with a golden beer-battered onion ring. Not for the faint of heart!
Our classic that made us famous. Fresh ground chuck with steak, American cheese, onions, pickles, ketchup, mustard, lettuce, and tomato on a soft sesame bun.
NEW! A quarter-pound burger with spicy pickle slices, pepperjack cheese, jalapeño peppers, BBQ sauce & onions. For those who like it hot!
Two quarter-pound patties with double American cheese, onions, pickles, ketchup, mustard, lettuce, and tomato. Double the meat, double the flavor.
Our classic quarter pounder topped with crispy strips of bacon and melted American cheese. A timeless combination.
Quarter-pound patty topped with sautéed mushrooms and melted Swiss cheese. A savory favorite for mushroom lovers.
Our signature crinkle-cut fries, seasoned to perfection and fried golden crispy.
Krinkle kut fries smothered in cheddar cheese sauce and topped with crispy bacon bits.
Thick-cut onion rings dipped in our special beer batter and fried until golden.
Creamy homestyle coleslaw made fresh. The perfect cool complement to our burgers.
Your choice of classic sodas or refreshing bottled water to quench your thirst.
Check our events page to see where we'll be next, or book us for your private event. We bring the tradition to you!
* Menu items and prices subject to change. Prices may vary at special events.